Small batch · Vancouver Island

Meet Sourdough
Sally Canada 🇨🇦

Born & raised on Vancouver Island. Made in Canada. Made with love.

Sourdough Sally Canada is more than sourdough. She's a living starter, a labour of love, and the heart behind small-batch artisan loaves made right here on Vancouver Island. Every loaf is slowly fermented, lovingly shaped, naturally risen, and baked with care.

Fresh weekly orders open every Monday. Choose your favourite loaf, place your order, and Sally will be ready for you on Friday or Saturday.
100% naturally fermented
Sassy, Classy Sourdough Sally sticker illustration
Trust the process
Sally the sourdough starter, bubbling happily in her jar
And she loves to rise

Say hello

Meet Sally

Sourdough Sally Canada began with one little sourdough starter and a whole lot of love. She has been fed, nurtured, stretched, folded, fermented, refrigerated, warmed, baked, photographed, talked to, celebrated and occasionally called a very good girl.

And she loves to rise.

Sally has become part science experiment, part kitchen companion, part creative obsession and part love story. Her loaves are naturally fermented and made in small batches on Vancouver Island, British Columbia.

There are no factory lines here. Just flour, water, salt, time, fermentation, creativity and a sourdough starter with a very big personality.

Made in Canada. Born and raised on Vancouver Island.

Her story

The Story of Sourdough Sally Canada

What started as learning how to make sourdough quickly became something much bigger. Sourdough Sally became a ritual. A practice in patience. A reminder that some of the best things cannot be rushed.

You mix. You wait. You stretch. You fold. You ferment. You trust. And eventually, something beautiful rises.

That philosophy became part of Sally's identity: Trust the Process.

Sourdough Sally Canada celebrates slow food, creativity, local ingredients, community and the simple joy of breaking bread together.

Hands stretching and folding sourdough dough in a rustic bowl

The weekly menu

Choose Your Sally

Every week, Sourdough Sally Canada offers a rotating collection of beautiful artisan sourdough loaves.

Original Sally

$12

Classic artisan sourdough. Simple, beautiful and naturally fermented.

Available This Week

Apricot, Sesame & Cinnamon

$15

Sweet apricot, nutty sesame and warm cinnamon folded into a beautiful sourdough loaf.

Available This Week

Vegan White Chocolate Raspberry

$15

Sweet vegan white chocolate paired with bright raspberry.

Available This Week

Raspberry

$15

A beautiful fruity sourdough with bursts of raspberry throughout.

Available This Week

Onion

$12

Savory onion folded into Sally's naturally fermented dough.

Available This Week

Everything Bagel

$12

Everything you love about an everything bagel baked into an artisan sourdough boule.

Available This Week

Vegan Cheese & Onion

$12

A savory combination made with nutritional yeast and onion for a delicious vegan cheesy flavour.

Available This Week

From order day to bread day

How to Get Your Sally

1

Orders Open on Mondays

Every Monday the weekly menu opens — first come, first served.

2

Choose Your Loaves

Select your flavours and quantities.

3

Sally Gets to Work

Your loaves slowly ferment, develop flavour and rise throughout the week.

4

Friday or Saturday — Bread Day

Choose either Pickup (Sancho Farms, Central Saanich) or Local Delivery.

Freshly baked sourdough loaves cooling on bread day

Weekly orders

Order Sourdough Sally Canada

Ready to bring Sally home? Weekly orders open every Monday — every loaf is handmade in small batches, so order early.(To order more than 10 loaves, make a special order via email to SourdoughSallyCanada@gmail.com.)

Choose your loaves

Only loaves marked Available This Week can be ordered right now.

Original Sally

$12 per loaf

0

Apricot, Sesame & Cinnamon

$15 per loaf

0

Vegan White Chocolate Raspberry

$15 per loaf

0

Raspberry

$15 per loaf

0

Onion

$12 per loaf

0

Everything Bagel

$12 per loaf

0

Vegan Cheese & Onion

$12 per loaf

0

Pickup at Sancho Farms, Central Saanich 🍁

Order Day reminders

Never Miss a Bake

Get a friendly reminder when Order Day arrives, with a direct link to the order form. Takes a few seconds to sign up 💛

Just Order Day reminders. No spam, ever.

Come Watch Sally Rise

Follow the adventures of Sourdough Sally Canada — from feeding the starter to stretch-and-folds, cold fermentation, inclusions, baking and the big reveal.

Follow on Instagram

"Trust the Process."

Get in touch

Say Hello to Sally

Questions about flavours, weekly orders, pickup or delivery? Send a note. Sally loves hearing from her people.

sourdoughsallycanada@gmail.com